Hi, I'm McKenna
I'm a Certified Nutritionist, recipe developer, & sourdough home baker. But most importantly, I'm here to help you feel nourished within your body & better connected to your body.
Let's get back to the basics of
caring for our bodies
I often hear from women who struggle with bloating, fatigue, anxiety, irregular cycles, migraines, constipation, the list goes on. And frequently, these symptoms are brushed off as if it's a part of life.
We cope, we adapt, & maybe restrict certain things along the way, fearing it might cause a reaction. I know that feeling far too well. I was there for years, and it's no way to live.
I've spent years managing chronic conditions through food, herbs, lifestyle changes, supplements, & beyond. Truly, it has changed my life.
That journey brought me here today: helping other women uncover the root of their symptoms while teaching them how to invite nourishing, delicious foods back into their lives. And, you can too!
Let's start here
Where you'll find my love of highlighting whole foods, traditional sourdough baking, & how to work with me one-on-one.
nourishing recipes
Find delicious recipes with whole food ingredients that your body will love. There's something here for everyone.
1:1 nutrition coaching
McKenna provides you with the care, attention, & support you need to find relief & feel connected to your body.
make sourdough
Let's enjoy bread again. Learn how to make the most nutrient-dense breads that your body won't react to.
Get to know McKenna
I'm a Nutritionist & baker at heart, but there's always more to a person.
1
Why sourdough bread?
Bread was the food I restricted for years. Baking sourdough helped me begin healing my relationship with food. And, it didn't bother my stomach. It continues for many reasons but will forever hold a special meaning.
2
Do you take your own pictures?
Yes! Food photography is one of my favorite parts of bringing a recipe to life. I believe making & tasting food is an entire experience & the visual aspect is very much a part of that.
4
Do you follow a diet?
No. I eat based on how my body feels. If I need to support my gut a little more, I include certain foods. If I'm having migraines, I eat other foods. But with any food, I do my best to emphasize it's quality & digestibility.
5
But, I see labels on your recipes...
I recognize that others may prefer to eat a specific way, or need to while treating certain conditions. So I make recipes for everyone. Vegan, GF, DF, low FODMAP, & more!
3
What's your favorite food?
Can I say chocolate? It would be that. Dark chocolate, always.
6
How could I work with you?
Many ways! One-on-one as your nutritionist, your in-house meal-prep chef, or event baker. I'm here to help you enhance your experience with food.
The latest recipes & blog posts...
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Let's work together
stay in touch
Send me a message, introduce yourself, or ask a question! I'll be in touch with you very soon.